Login

Your cart

Your cart is empty

Franca’s Canestrelli

Name: Franca’s Canestrelli
Cook time: 20 min
Total time: 20 min
Yield: 10 servings
Ingredients: 250 g Type 0 or strong flour; 80 ml Water; 75 ml Taggiasca extra virgin olive oil; 4 g Salt; 1 g Fresh yeast; 1 pinch Sugar

While we were filming Franca and her neighbour Rosetta making Taggiain, Franca brought out a batch of these homemade canestrelli during one of the breaks. As she said, “You have to try them — they’re addictive!” And of course, we had to. The verdict? We're hooked.

Cook

20m

Franca’s Canestrelli

While we were filming Franca and her neighbour Rosetta making Taggiain, Franca brought out a batch of these homemade canestrelli during one of the breaks. As she said, “You have to try them — they’re addictive!” And of course, we had to. The verdict? We're hooked.

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

10

M

I

250

g

Type 0 or strong flour

80

ml

Water

75

ml

Taggiasca extra virgin olive oil

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

1604kcal

Fat

76.6g

Saturates

10.5g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Comments

Cancel

More to explore

Claudia’s Torta della Nonna

30 minutes

Linda’s Cabbage Salad

15 minutes

Rosi's Pumpkin Risotto

28 minutes

Maria's Spaghetti alla Chitarra con Olio e Parmigiana

48 minutes

Maria’s Gnocco Fritto

12 hours

Livia’s Zucchine Ripiene

45 minutes

Michaella’s Beetroot & Butternut Savoury Pancakes

1 hr 30 mins

Anna’s Ciambellone

55 minutes

Powered by

Your cart

Franca’s Canestrelli

While we were filming Franca and her neighbour Rosetta making Taggiain, Franca brought out a batch of these homemade canestrelli during one of the breaks. As she said, “You have to try them — they’re addictive!” And of course, we had to. The verdict? We're hooked.

Franca’s Canestrelli

While we were filming Franca and her neighbour Rosetta making Taggiain, Franca brought out a batch of these homemade canestrelli during one of the breaks. As she said, “You have to try them — they’re addictive!” And of course, we had to. The verdict? We're hooked.

Your private notes

Next

Comments

More to explore