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Livia's Pasta all'Arrabbiata

Livia, our granny finder is not only a great organisers, she's a brilliant cook. And this is a classic dish which has made its way round the world. But (and we might be biased) we think Livia's is one of the best.

Cook

10m

homepage-image

Livia's Pasta all'Arrabbiata

Livia, our granny finder is not only a great organisers, she's a brilliant cook. And this is a classic dish which has made its way round the world. But (and we might be biased) we think Livia's is one of the best.

Cook

10m

Ingredients

Method

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Step 1

Cut the garlic cloves in half. In a pan, place the garlic and some olive oil.

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For

2

M

I

200

g

Plum tomatoes (in a tin)

Chilli flakes, or fresh chilli

3 or 4

Garlic cloves

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Notes

This pasta has to be served with a lot of sauce; have a slice of bread on the side to soak up all of it!

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